Ian Ball’s step by step natural methods can produce an array of country-style wines for an outlay of only pence per bottle.
The ancient rustic origins of these simple recipes minimise the need for special equipment. Wholesome fruit, flowers, vegetables etc; are free for the gathering, or can be bought in season
whilst prices are low. Many winemakers desire sugar-free recipes for enhanced health and enjoyment. Pure honey and grape-juice - making equally fine wine - feature as a natural alternative in all recipes.